Entertaining during the holidays? Elevate your appetizer game with our savory Chicken Stuffed Mushrooms. Bursting with flavor, these delightful bites are made with Just Bare chicken, ensuring you serve a dish that not only delights your guests but is also a wholesome choice. Our chicken is raised with no antibiotics ever and no preservatives, providing you with a delicious chicken option for festive gatherings. When it has to be just right, Just Bare.
Servings 5
Prep Time: 30
Cook Time: 20
Servings: 5
Prep Time: 30 mins
Cook Time: 20 mins
Ingredients
- Chicken Ingredients
- Other Ingredients
- ½ cup boursin cheese
- 3 tbsp fresh thyme, chopped
- 1 tsp kosher salt
- ½ tsp black pepper
- 2 lbs large white mushrooms
- ½ cup panko breadcrumbs
Nutrition Facts
About 5 servings per container
Serving size 132g
| Amount Per Serving | ||
|---|---|---|
| Calories 90 | ||
| % Daily Value* | ||
| Total Fat 2.5g | 3% | |
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | 8% | |
| Cholesterol 35mg | 12% | |
| Sodium 470mg | 20% | |
| Total Carbohydrate 4g | 1% | |
| Dietary Fiber 1g | 4% | |
| Total Sugars 2g | ||
| Includes 0g Added Sugars | 0% | |
| Protein 13g | ||
| Vitamin D 0.2 mcg 1% | Calcium 10 mg 1% |
| Iron 0.7 mg 4% | Potassium 260 mg 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Instructions
Chicken Preparation:
- Preheat oven to 375 degrees
- Season Just Bare® Boneless Skinless Chicken Breasts with salt and pepper
- Bake chicken in oven for 15-18 minutes, or until internal temperature of chicken reads 165 degrees
- Remove from oven, let rest until room temperature
- Cut into 1 inch pieces and place in a bowl
Other Preparation:
- Preheat oven to 400 degrees
- Remove stems from mushrooms and clean any debris/dirt
- In a food processor, add cut chicken and boursin cheese
- Pulse the processor until chicken and boursin cheese are mostly combined
- Add salt, pepper and 2 tbsp chopped thyme
- Pulse until just combined
- Remove chicken mixture from food processor and place in bowl
- Using a spoon, fill firmly fill mushroom caps with chicken mixture
- Dip chicken side of stuffed mushrooms into panko crumbs, place on sheet pan
- Bake in preheated oven for 12-15 minutes, or until panko crumbs are golden brown
- Garnish with remaining chopped thyme, place on a service tray and enjoy