Love Just Bare ? Leave us a review!

Butter Basted Chicken Thighs With Rosemary

Total Time: Servings 3
Total Time: Servings 3


  • 1 pkg. Just Bare Chicken Thighs
  • 2 cloves crushed garlic
  • 2 sprigs fresh rosemary
  • 2 sprigs fresh thyme
  • 1 tsp salt
  • 1 tsp pepper
  • 1 stick unsalted butter
  • 2 tbs. olive oil

Nutrition Facts

Amount Per Serving
Calories 400 Calories from Fat 90
% Daily Value*
Total Fat 28g 36%
Saturated Fat 18g 90%
Total Carbohydrate 11g 4%
Dietary Fiber 4g 14%
Total Sugars 3g
Protein 37g
Calcium 9%Iron 18%
Vitamin C 19%Vitamin A 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:


  1. Season chicken thighs with salt and pepper. Set aside.
  2. Melt ½ the butter and olive oil in a cast iron or non -stick skillet.
  3. Place chicken thighs in skillet and cook 5 minutes per side depending upon thickness. Heat through until internal temperature reads 165ºF.
  4. Add garlic being careful it doesn’t burn.
  5. Add remaining butter and fresh herbs, tilt pan with a potholder and baste the chicken in the herbed butter for a few minutes to incorporate the flavors into chicken thighs. Garnish with some fresh rosemary and thyme if desired.


If you are on a calorie restricted diet you do not have to drizzle any additional sauce over the chicken, but it is delicious! You can serve on a bed of basmati steamed rice or Israeli Couscous……